Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, asian pepper salt chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Asian Pepper Salt Chicken Wings is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Asian Pepper Salt Chicken Wings is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Asian Pepper Salt Chicken Wings:
- Prepare 2 lbs chicken wings
- Get 1 1/2 cup cornstarch
- Make ready 3 tbsp Shaoxing wine
- Make ready 4 cups peanut oil
- Make ready 1 tbsp sesame oil
- Get 6 cloves garlic, minced
- Prepare 4 stalks green onion, sliced
- Take 1/2 tsp red pepper flakes
- Get 1 tsp salt
- Prepare 1/2 tsp white pepper
Steps to make Asian Pepper Salt Chicken Wings:
- Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
- Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
- In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
- Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
So that is going to wrap this up for this exceptional food asian pepper salt chicken wings recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
