26/10/2020 20:06

Recipe of Homemade Hotel style chicken kabab

by Lela Hunt

Hotel style chicken kabab
Hotel style chicken kabab

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, hotel style chicken kabab. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Hotel style chicken kabab is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Hotel style chicken kabab is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have hotel style chicken kabab using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hotel style chicken kabab:
  1. Prepare skinless chicken (boneless preferably)
  2. Prepare egg
  3. Make ready cornflour
  4. Take red chilli powder
  5. Prepare coriander powder
  6. Make ready garam masala
  7. Make ready ginger garlic paste
  8. Take kasuri methi
  9. Get lemon juice
  10. Get Salt
  11. Take Food Colour (optional)
Instructions to make Hotel style chicken kabab:
  1. Mix all the above ingredients and marinate for an hour.
  2. Fry them till half cooked in medium flame (if you fry in high flame it'll be completely cooked and if you fry them in low flame you'll lose all the chicken juices in oil).
  3. As in when you want you can fry them again, as they are half done they'll cook very soon. By frying them twice they'll be soft and juicy. Do share your thoughts and let me know if this recipe helped

So that’s going to wrap it up with this special food hotel style chicken kabab recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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