Easiest Way to Make Speedy Pakistani Kunafeh dessert

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pakistani kunafeh dessert. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Pakistani Kunafeh dessert is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pakistani Kunafeh dessert is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have pakistani kunafeh dessert using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pakistani Kunafeh dessert:

1. Take 1/5 butter fingers
2. Take 1 big can condensed milk
3. Take 1 bag Pakistani Kunafeh
4. Take 2 bags ritz biscuit

Steps to make Pakistani Kunafeh dessert:

1. Melt the butter in a pan then add the Kunafeh to roast it a bit.
2. Crush the biscuits in a mixer until soft-smooth then add them to the pan.
3. After they’re done add the condensed milk and leave them to cool for a bit so you can turn them into small balls then put them in the fridge.
4. After 1 hour get them out and pour some condensed milk over them for decorations and serve.
5. Note: this is the type of brand I used in this recipe. But YOU CAN use any type that’s available, they all have the same flavor depending on how you cook them.

So that is going to wrap this up with this exceptional food pakistani kunafeh dessert recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!