Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot cake smoothie. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake Smoothie is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Carrot Cake Smoothie is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook carrot cake smoothie using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Smoothie:
- Make ready jars ( ounces each) baby food carrots
- Prepare vanilla low-fat frozen yogurt
- Make ready milk
- Get sugar
- Prepare ice cubes
- Make ready ground cinnamon
- Take ground ginger
- Take ground nutmeg
Steps to make Carrot Cake Smoothie:
- Combine baby food, frozen yogurt, milk, sugar, ice, cinnamon, ginger, nutmeg in blender; blend until smooth.
- Pour into four glasses. Serve immediately.
So that’s going to wrap this up with this special food carrot cake smoothie recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
