Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seafood cakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Seafood Cakes is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Seafood Cakes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook seafood cakes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Cakes:
- Get 1 lb crab meat or shrimp (diced) or crawfish tails
- Take 1/2 cup celery
- Take 1/2 cup bell pepper
- Take 1/2 cup green onions
- Take 2 tsp thym
- Take 1/2 tsp Cayenne pepper
- Take 2 large eggs lightly beaten
- Take 1/2 cup heavy cream or half and half
- Prepare 1 1/2 cups Italian bread crumbs
- Take to taste Salt and pepper
Steps to make Seafood Cakes:
- Combine all ingredients through the cream in a large mixing bowl and still until well mixed.
- Fold in bread crumbs and season with salt and pepper.
- Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown
So that is going to wrap this up with this special food seafood cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
