06/01/2021 20:14

Recipe of Super Quick Homemade My carrot cake

by Emily Hayes

My carrot cake
My carrot cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my carrot cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

My carrot cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. My carrot cake is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my carrot cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My carrot cake:
  1. Take all purpose flour
  2. Prepare cinnamon
  3. Prepare carrot shredded
  4. Make ready tspoon salt
  5. Prepare tspoon baking soda
  6. Prepare large eggs
  7. Take suger
  8. Take canola or vegetable oil
  9. Take tspoon vanilla extract
Steps to make My carrot cake:
  1. Put eggs, shredded carrots and oil in a blender,, blend till light
  2. In another bowl mix the dry ingredients,, flour, salt, cinnamon, sugar, mix them evenly
  3. Pour the carrot mix into the flour and mix using a mixer until not so thick paste is formed
  4. Set your oven up to 180d, grease your baking tin, pour your mixture and bake for 40-45mins. Insert a toothpick after to see if it's cooked inside,, if the toothpick comes out clean, your cake is ready.
  5. Remove from the oven and set it aside to cool, yuo can either decorate it or eat it that way.

So that is going to wrap it up with this special food my carrot cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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