28/07/2020 01:28

Recipe of Favorite Self-customised Mud Cake

by Susie Russell

Self-customised Mud Cake
Self-customised Mud Cake

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, self-customised mud cake. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Self-customised Mud Cake is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Self-customised Mud Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have self-customised mud cake using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Self-customised Mud Cake:
  1. Prepare 2 egg
  2. Prepare 2 tablespoon Milo (since i had no cocoa powder)
  3. Prepare 100 g Lindt 78% Cocoa Bar (i did not have cooking chocolate)
  4. Take 1 1/2 cup self raising flour
  5. Make ready 2 cups icing sugar (i did not have caster sugar)
  6. Get 250 g salted butter (recipe was unsalted butter)
  7. Take 1 1/2 cup water, hot
Steps to make Self-customised Mud Cake:
  1. In a pan, melt butter, low heat, add Milo, lindt chocolate, sugar and water.
  2. When cool add flour and egg.
  3. Pour batter in cake tin and bake at 150 degrees celcius for an hour.
  4. Done 🤤

So that is going to wrap this up with this exceptional food self-customised mud cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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