Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot cake. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Carrot Cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have carrot cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Take Refined Flour
- Take Brown Sugar
- Get Cinnamon
- Make ready Nutmeg
- Make ready Refined Oil
- Get no. Eggs
- Take Buttermilk
- Get Grated Carrots
- Make ready Baking Soda
- Make ready Chopped Walnuts (optional)
Steps to make Carrot Cake:
- Grease the cake pan/muffin cups.
- Sift refined flour, soda, spice and sugar into a bowl. Add carrots, stir in combined oil, eggs, buttermilk and nuts (if using). Do not over mix.
- Spread mixture into the prepared pan.
- Bake in pre heated oven for 40-50 minutes at 170° C.
- Test cake by inserting a skewer into the centre of the cake. If cooked, skewer will come out clean, if there is moist cake mixture on the skewer, return to the oven for a further 10 minutes before testing again.
- Stand the cake for 5 minutes before turning onto a wire rack.
So that is going to wrap it up for this exceptional food carrot cake recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
