06/10/2020 07:46

Recipe of Speedy Carrot Cake with Walnuts and Cinnamon

by Elsie Thompson

Carrot Cake with Walnuts and Cinnamon
Carrot Cake with Walnuts and Cinnamon

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, carrot cake with walnuts and cinnamon. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake with Walnuts and Cinnamon is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Carrot Cake with Walnuts and Cinnamon is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot cake with walnuts and cinnamon using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake with Walnuts and Cinnamon:
  1. Prepare 2 eggs
  2. Prepare 150 g sugar
  3. Get 200 g flour
  4. Prepare 2 carrots
  5. Make ready 50 g butter
  6. Make ready 50 g walnuts
  7. Make ready 1 coffee spoon of olive oil
  8. Prepare 1 coffee spoon of baking powder
  9. Prepare Cinnamon
  10. Get Vanilla
  11. Prepare (You can also add raisins)
Steps to make Carrot Cake with Walnuts and Cinnamon:
  1. Mix eggs with sugar. Add melted butter and olive oil.
  2. Grate carrots. Crush walnuts in small pieces. Add everything to the butter and mix well.
  3. Add cinnamon, vanilla add flour with baking powder. Should be a consistency of thick sour cream.
  4. Cover baking pan with parchment paper, if you don’t have parchment paper you can cover pan with butter. Purr the butter in. Bake 30min in the 200°C oven.
  5. Decorate with sugar powder

So that is going to wrap this up with this special food carrot cake with walnuts and cinnamon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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