How to Prepare Homemade Casserole of eggplants stuffed with ground meat - sheikh el mehshi

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, casserole of eggplants stuffed with ground meat - sheikh el mehshi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mouth watering Stuffed Aubergine (sheikh El Mehshi) #lockdown recipe. Sheikh el Mahshi - Lebanese Eggplant Casserole - طريقة تحضير شيخ المحشي. Sheikh Mehshi is a traditional Iraqi dish using aubergines and courgettes which are stuffed with mince and parsley and served with rice. Sheikh Mahshi is a Middle Eastern dish, featuring meat-stuffed eggplant.

Casserole of eggplants stuffed with ground meat - sheikh el mehshi is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Casserole of eggplants stuffed with ground meat - sheikh el mehshi is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook casserole of eggplants stuffed with ground meat - sheikh el mehshi using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:

1. Make ready 1 kg small eggplants
2. Take 400 g coarsely ground beef
3. Prepare 1 medium onion, finely chopped
4. Get 2 large tomatoes, peeled and sliced
5. Get 2 tablespoons tomato paste, dissolved in 3 cups water
6. Make ready 1/4 cup pine nuts
7. Take 1/2 teaspoon cinnamon
8. Prepare 1/4 teaspoon pepper
9. Make ready 1/4 teaspoon nutmeg powder
10. Make ready 1 1/2 teaspoons salt
11. Get 3/4 cup vegetable oil, for frying eggplants
12. Take 2 tablespoons vegetable oil, for frying onions, pine nuts and meat

Slit them through the middle lengthtwise to form a pocket, pushing the flesh with Tags: meat stuffing, sheikh el-mehshi, vermicelli rice, yogurt sauce. I add to the tomato sauce a couple of diced roma tomatoes and cover the stuffing with the tiny tomatoes. karniyarik,stuffed eggplant,turkish stuffed eggplant,eggplant,ground meat recipe,homemade tomato sauce,turkish food,شيخ المحشي. Doritos Cheesy Chicken Casserole - THE BEST Mexican casserole! Chicken, sour cream, cream of mushroom, cream of chicken, salsa, corn, cheese & Doritos!

Instructions to make Casserole of eggplants stuffed with ground meat - sheikh el mehshi:

1. In a deep skillet, heat the vegetable oil and fry the eggplants on high heat until tender and brown. Remove from oil and place on a kitchen absorbent paper.
2. In another skillet fry the chopped onion until golden and tender, add the pine nuts, toss for a few seconds then add the ground meat with the cinnamon, nutmeg, salt and pepper and stir until meat is brown. Set aside.
3. In a baking tray, place the fried eggplants and make a slit, lengthwise, in the middle of each one. Fill each eggplant with enough ground meat.
4. Layer the tomato slices over them and pour the dissolved tomato paste. Make sure the eggplants are covered with water. Sprinkle with salt.
5. Bake in the oven on medium heat for around 30 min. Do not allow all liquid to evaporate.
6. Serve with vermicelli rice on the side.
7. Note: You can find the recipe 'vermicelli rice' under my profile.

Doritos Cheesy Chicken Casserole - THE BEST Mexican casserole! Chicken, sour cream, cream of mushroom, cream of chicken, salsa, corn, cheese & Doritos! Italian eggplants are medium side, meaty but a little too large for stuffing. This Lebanese eggplant dish, Sheik al Mehsheh, is so incredibly savory and delicious! My mother asked me to check on the sheik al mehshee, traditionally a Lebanese stuffed eggplant dish Spoon half of the meat evenly over the eggplant and pour half of the remaining tomato sauce over the meat.

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