29/12/2020 05:10

Step-by-Step Guide to Prepare Speedy Chipped Beef (SOS)

by Lida Griffin

Chipped Beef (SOS)
Chipped Beef (SOS)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chipped beef (sos). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Creamed Chipped Beef & Toast recipe (dried beef) as originated in the U. Creamed Chipped Beef & Toast - S. Chipped beef is a form of pressed, salted and dried beef that has been sliced into thin pieces. Some makers smoke the dried beef for more flavor.

Chipped Beef (SOS) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Chipped Beef (SOS) is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook chipped beef (sos) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chipped Beef (SOS):
  1. Prepare 1-1 1/2 lbs. Corned beef
  2. Get 1 tbsp. Olive oil or another
  3. Take 1 1/2-2 cups milk
  4. Prepare 2 tbsp. Flour or corn starch
  5. Prepare 1/2 large onion
  6. Prepare 1/2 cup water
  7. Take 1 scallion(optional)
  8. Prepare 2 slices toast per person
  9. Prepare Salt-optional, not too much because meat is salty
  10. Take Pepper as desired

Continue stirring over heat until desired thickness. Add dried beef and heat through, Add pepper and serve HOT over Toast. Have you ever tried SOS creamed chipped beef? This easy and filling recipe is a favorite food for While it may not sound appetizing, this chipped beef recipe loaded with creamy gravy is comfort food.

Steps to make Chipped Beef (SOS):
  1. Place a large skillet or pot over medium heat. While that heats thinly slice the onion. Add oil then onion to pan. Saute about 2 minutes.
  2. Chop corned beef to bite size. Add to pan and saute a few seconds. Level the mixture then add enough milk to be just under the meat, about 1/2 inch from top of skillet (not the pot though). Let it come to a boil.
  3. In a small bowl make slurry by adding flour and water. Whisk until smooth. Consistency should be thick but pourable. Add water if necessary. Put aside.
  4. Once it boils reduce heat to medium low and add flour slurry from step 3. Let it boil until liquid thickens to a thick gravy consistency. If not it will run through the bread.
  5. On a plate, place 2 pieces of toast. Top with chipped beef mixture and optional chopped scallion.

Have you ever tried SOS creamed chipped beef? This easy and filling recipe is a favorite food for While it may not sound appetizing, this chipped beef recipe loaded with creamy gravy is comfort food. S. or Chipped Beef on Toast is a staple of military cuisine and an old family favorite. S. stands for "Chipped Beef" (…except the word is actually Shit) on a Shingle. Shred the chipped beef by hand into small pieces, and add it to the melted butter.

So that’s going to wrap it up with this special food chipped beef (sos) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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