Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, okonomiyaki (japanese savory pancake). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savory Pancake) is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Okonomiyaki (Japanese Savory Pancake) is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have okonomiyaki (japanese savory pancake) using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki (Japanese Savory Pancake):
- Make ready of cabbage
- Get Spring onion
- Prepare Bacon
- Get 1 Mixture
- Take Flour
- Take Corn starch
- Get Baking powder
- Make ready Water
- Get 2 Mixture
- Prepare egg
- Take soy sauce
- Make ready sugar
- Get chicken stock powder (optional)
Instructions to make Okonomiyaki (Japanese Savory Pancake):
- Cut vegetables and bacon
- Prepare mixture 1. Add water in gradually as you mix
- Prepare mixture 2
- Mix everything together!
- Scoop out a desirable size just like you are making pancakes
- Flip after 5 min on medium heat
- Cook the other side for 5min as well
- Aaaaaand you are done! This time I put mayonnaise, dried parsley, spring onion, and Japanese bbq sauce (you can probably get Katsu sauce at Asian markets)
So that’s going to wrap it up with this special food okonomiyaki (japanese savory pancake) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
