Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, sponge cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sponge Cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sponge Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have sponge cake using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake:
- Take 5 egg yolks
- Make ready 1 egg
- Make ready 1/2 cup melted butter
- Prepare 100 ml milk
- Take 1/2 cup all purpose flour
- Take 1/4 cup corn flour
- Take 5 egg whites
- Take 1/4 tsp salt
- Make ready 1/2 cup white sugar
Instructions to make Sponge Cake:
- Melt butter and blend with milk
- Add flour and corn flour
- Whisk in the egg yolk one at a time and set aside.
- On a sepate bowl, whisk the white eggs together with salt
- Slowly add the white sugar and whisk until it forms stiff peaks
- Fold in approximately 1/3 egg whites to the batter
- Fold in the batter to the egg whites
- Transfer to the prepared pan and bake at 150° celcius for 90 minutes on a water bath
So that’s going to wrap this up for this special food sponge cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
