11/12/2020 19:10

Recipe of Any-night-of-the-week Crab meat cakes

by Mayme McKinney

Crab meat cakes
Crab meat cakes

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crab meat cakes. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Crab meat cakes is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Crab meat cakes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crab meat cakes using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Crab meat cakes:
  1. Get 1 pound crab meat
  2. Make ready 1/4 cup cream sauce
  3. Take 2 eggs
  4. Get 8 ounces mushrooms
  5. Get 1/2 cup butter
  6. Get 4 tablespoons flour
  7. Get 2 cups cream
  8. Prepare to taste Salt,pepper paprika
  9. Take 1/2 cup cooking sherry
Instructions to make Crab meat cakes:
  1. Form crab meat into cake by mixing with little cream sauce
  2. Remove all bones,roll crab meat in beaten egg,and white bread crumbs. Fry in little butter until brown. Fry mushrooms in butter,add 2 cups cream,little flour,salt,pepper,cooking until sauce thickens.add 1/2 glass cooking sherry. Add crab meat to mushrooms serve hot.add paprika.

So that is going to wrap it up with this exceptional food crab meat cakes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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