Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, "puto pao"♥️ (filipino steamed cakes). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
"Puto Pao"♥️ (Filipino steamed cakes) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. "Puto Pao"♥️ (Filipino steamed cakes) is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook "puto pao"♥️ (filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make "Puto Pao"♥️ (Filipino steamed cakes):
- Get 1-1/2 cup all purpose flour
- Take 3/4 sugar
- Get 2 tbsp. Baking powder
- Take 2 eggs
- Get 1/4 cup veg. Oil
- Prepare 1/2 cup Evaporated milk
- Make ready 3/4 cup water
Steps to make "Puto Pao"♥️ (Filipino steamed cakes):
- Combine all ingredients and mix until the mixture is smooth.
- Prepare the molds then put the Puto Pao filling and puto mixture.
- Steam for about 10 minutes to 15 minutes. And it’s done.
So that is going to wrap this up with this special food "puto pao"♥️ (filipino steamed cakes) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
