Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, weight watchers eggs & toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Weight Watchers Eggs & Toast is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Weight Watchers Eggs & Toast is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have weight watchers eggs & toast using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Weight Watchers Eggs & Toast:
- Take 1/2 Joseph's Flax Pita
- Get 1 large Egg/Poached
- Get 1 slice Tomato
- Make ready 1 cup Baby Spinach
- Get 3 tbsp FatFree Cheddar Cheese/Shredded
Steps to make Weight Watchers Eggs & Toast:
- Preheat Oven to 400°F. Once preheated place your 1/2 pita on the rack to toast for about 8min. But watch it, every oven is different.
- Begin to sautée your baby spinach with a cooking spray of your choice. You can leave it as is, or season it with a pinch of salt and pepper.
- Slice your tomato, almost an 1/8in thick.
- Bring a shallow pan to a boil, and once boiling, lower the heat down to medium and SLOWLY begin to drop your egg. I let mine poached for about 4min, but you can go up to 7-8min if you don't want a runny yolk
- Lay the spinach down on your pita toast, then your tomato, and follow with your egg. Top off with sprinkling about 3tbsp of your Fatfree cheddar
So that is going to wrap this up for this special food weight watchers eggs & toast recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
