Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, dump and go chili. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Dump and Go Chili is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Dump and Go Chili is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook dump and go chili using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Dump and Go Chili:
Prepare 1 lb ground beef
Prepare 2 cans dark kidney beans (32 total oz)
Take 2 cans Rotel diced tomatoes and green chilies (20 total oz)
Make ready 1 tablespoon minced garlic
Prepare 1 tablespoon Worcestershire sauce
Get 16 oz water
Get 2 teaspoons celery salt
Get 2 teaspoons black pepper
Take 1 teaspoon paprika
Take 1 teaspoon chili powder
Take 1 McCormick chili seasoning packet
Prepare Sides
Get Scoops Fritos
Prepare Shredded cheddar cheese
Steps to make Dump and Go Chili:
Season the ground beef with the minced garlic, Worcestershire sauce, celery salt, black pepper, paprika, and chili powder. Then, brown the ground beef and drain it.
Pour the ground beef, dark kidney beans, rotel, chili seasoning packet, and water into a crock pot. Stir well.
Cool the chili on low for 5 hours. (The first night, I use the chili to make chili slaw dogs because it hasn't cooked long enough to eat by itself.) Put the crock pot in the fridge overnight.
The next day, cook the chili on low in the crock pot again for another 5 hours.
Serve with shredded cheese and Fritos.
So that is going to wrap it up for this exceptional food dump and go chili recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!