Easiest Way to Prepare Super Quick Homemade Carrot Cake Overnight Oats

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, carrot cake overnight oats. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake Overnight Oats is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Carrot Cake Overnight Oats is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook carrot cake overnight oats using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake Overnight Oats:

1. Get 1 cup old fashioned rolled oats
2. Make ready 3/4 cup milk of choice
3. Take 1/2 cup yogurt of choice
4. Take 1 carrot, peeled and shredded
5. Take 2 tbsp. maple syrup
6. Prepare 2 tbsp. raisins
7. Take 2 tsp. chia seeds (optional)
8. Prepare 1 tsp. vanilla extract
9. Prepare 1 tsp. ground cinnamon
10. Get 1/4 tsp. ground allspice
11. Take 1/8 tsp. ground cardamom
12. Take Toppings of choice

Steps to make Carrot Cake Overnight Oats:

1. Start by grating the carrot into a large bowl. Then add the milk, yogurt, maple syrup, vanilla extract, cinnamon, allspice and cardamom. Stir together until it's all incorporated. Then stir in the raisins, oats and chia seeds.
2. Divide the mixture evenly into two airtight containers (such as pint sized mason jars), then place the lids on and store them in the fridge overnight (or for at least 5 hours).
3. That's it! Add whatever toppings sound good and enjoy! I like mine with chopped pecans and hemp seeds. It'll be pretty thick, so if you'd like it thinner, then add a splash of milk until it's your desired consistency.

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