Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, peach dump cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Peach Dump Cake is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Peach Dump Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook peach dump cake using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peach Dump Cake:
- Prepare 2 can peaches with some liquid drained off
- Prepare 1 can crushed pineapple
- Make ready 1 box white cake mix
- Prepare 1/3 cup whipped cream vodka (optional)
- Get 1 cup shredded coconut
- Take 3/4 cup crushed pecans
- Make ready 1/2 cup brown sugar
- Make ready 1/2 cup melted butter
Steps to make Peach Dump Cake:
- Preheat oven to 350°F
- In a 9 x 13 pan, layer the ingredients in order, as listed above starting with the peaches
- Bake for 50 minutes or until baked through and bubbling. Serve warm with ice cream or whipped cream
- Enjoy! Great for summer cookouts
So that is going to wrap this up for this exceptional food peach dump cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
