Recipe of Homemade Pasta Primavera

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, pasta primavera. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta Primavera is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Pasta Primavera is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook pasta primavera using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pasta Primavera:

1. Take 16 oz taglitelli or bowties pasta
2. Take 8 asparagus
3. Get 2 carrots
4. Get 8 green beans
5. Make ready 1 small zucchini
6. Make ready 8 oz heavy cream
7. Make ready 1 tbsp. Butter
8. Make ready 1 tbsp. Olive oil
9. Make ready parsley
10. Make ready Parmigano reggiano cheese
11. Take salt and pepper
12. Take garlic powder

Instructions to make Pasta Primavera:

1. Steam vegetables carrots, string beans and asparagus for a few minutes don't overcook. (First steam asparagus separately whole after chopping off woody ends) then put on side in a drainer and run cold water to stop cooking. Do not steam zucchini.
2. Then add 1tbs. olive oil to large skillet and saute vegetables over medium heat. In a large pot boil water for pasta. Do not overcook pasta it should be aldente. Add 8oz. heavy cream and butter to pan stirring constantly until well mixed. Add garlic powder and add pasta and cheese, serve immediately. Season with salt and pepper to your liking. Enjoy!
3. Preparation and cooking time approx. 30 - 45min.

So that is going to wrap it up for this exceptional food pasta primavera recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!