05/10/2020 15:04

Easiest Way to Make Super Quick Homemade Easy Homemade Meatloaf

by Leroy Sanders

Easy Homemade Meatloaf
Easy Homemade Meatloaf

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy homemade meatloaf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Homemade Meatloaf is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Homemade Meatloaf is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Homemade Meatloaf:
  1. Take 2 lbs ground beef 85% or 90% lean
  2. Make ready 1 med onion finely chopped
  3. Prepare 2 large eggs
  4. Get 3 garlic cloves minced
  5. Get 3 Tbsp ketchup
  6. Get 3 Tbsp fresh parsley finely chopped
  7. Prepare 1 cup ritz crackers (crumbled)
  8. Get 1/3 cup milk
  9. Take 3 tbsp worcestershire sauce
  10. Take 1 1/2 tsp salt or to taste
  11. Prepare 1 1/2 tsp Italian seasoning
  12. Get 1/4 tsp ground black pepper
  13. Take 1/2 tsp ground paprika
  14. Prepare Meatloaf sauce:
  15. Get 3/4 cup ketchup
  16. Get 1 1/2 tsp white vinegar
  17. Take 2 1/2 Tbsp brown sugar
  18. Prepare 1 tsp garlic powder
  19. Make ready 1/2 tsp onion powder
  20. Make ready 1/4 tsp ground black pepper
  21. Get 1/4 tsp salt
Instructions to make Easy Homemade Meatloaf:
  1. Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
  2. In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
  3. Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
  4. In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
  5. Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.

So that’s going to wrap this up for this special food easy homemade meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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