Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, peach cobbler dump cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Peach Cobbler Dump Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Peach Cobbler Dump Cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook peach cobbler dump cake using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Peach Cobbler Dump Cake:
- Prepare 1 stick butter
- Prepare 1 1/2 cups sugar divided
- Take 2 cups flour
- Get 1 1/2 tsp baking powder
- Make ready 1/2 tsp salt
- Prepare 1 cup milk
- Take 1 tbsp vanilla extract
- Take 29 oz can sliced peaches in juice
- Take 1 tsp cinnamon
- Get 1/4 tsp nutmeg
Instructions to make Peach Cobbler Dump Cake:
- Preheat oven to 350. Grease 9x13 pan
- Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish.
- Spoon peaches over batter saving the juice.
- Add 1/2 cup sugar, cinnamon and nutmeg to juice.
- Pour juice over peaches.
- Bake 55-60 minutes until golden brown.
So that is going to wrap this up for this exceptional food peach cobbler dump cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
