Recipe of Award-winning Carrot Cinnamon Cake

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, carrot cinnamon cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cinnamon Cake is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Carrot Cinnamon Cake is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cinnamon cake using 20 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cinnamon Cake:

1. Take 1 1/2 cup All-purpose flour (Maida)
2. Get 1 tsp Baking soda
3. Prepare 1 tsp Ground cinnamon
4. Make ready 1/4 tsp Freshly grated Nutmeg
5. Prepare 1/4 tsp Salt
6. Take 3/4 cup Oil
7. Take 1 cup Light brown Sugar-
8. Prepare 1/2 cup Milk
9. Get 1/4 cup Water
10. Get 1 tsp Vanilla extract
11. Get 1 cup Carrot (grated)
12. Take 1/4 cup Walnut (chopped)
13. Prepare For Cream Cheese topping
14. Prepare 2 Tbsp Unsalted Butter
15. Get 115 gm Cream cheese softened to room temperature
16. Take 1 cup Powdered Sugar
17. Make ready 1/2 tsp Vanilla extract
18. Get To decorate
19. Make ready 1/2 tsp Cinnamon powder
20. Make ready As needed Unsalted pistachios

Instructions to make Carrot Cinnamon Cake:

1. In a bowl mix all the dry ingredients, flour, baking soda, Nutmeg, salt, cinnamon. Mix it well & keep it aside.
2. In a blender add oil & brown sugar mix it well. Add water, milk & vanilla extract. Mix it properly.
3. Now add in all the pre mixed dry ingredients & blend it well.
4. Add In carrot & blend to smooth batter. Finally add chopped walnuts & mix.
5. Pre heat oven to 350 degrees F (180 degree C).
6. Grease the cake pan. Now pour the batter in a greased pan. - Bake the cake for 30-40 mins.
7. Cool down completely the cake & slowly put it upside down & remove from pan.
8. For cream cheese topping. Take a bowl & add cream cheese, butter,powdered sugar & vanilla extract. Mix it properly.
9. Apply this cream cheese topping to cake. Decorate with pistachios & sprinkle some cinnamon powder. Carrot Cinnamon Cake is ready. Enjoy

So that’s going to wrap it up with this exceptional food carrot cinnamon cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!