Recipe of Super Quick Homemade Glazed Chewy Brownies

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, glazed chewy brownies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Glazed Chewy Brownies is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Glazed Chewy Brownies is something which I have loved my whole life.

These glazed lemon brownies are AMAZEBALLS!!!! The texture is fudgy and slightly cakey (the perfect brownie texture in my book) and it's loaded with pure lemon flavor! These glazed lemon brownies have the same texture as a soft and chewy brownie only in lemon form. It's slightly "fudgy", slightly cakey and downright divine!

To begin with this particular recipe, we have to prepare a few components. You can cook glazed chewy brownies using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Glazed Chewy Brownies:

1. Make ready 1 cup All Purpose Flour or Maida
2. Take 1 Egg large
3. Get 1/2 cup Cocoa powder
4. Prepare 1 cup Sugar
5. Make ready 1/4 cup Milk
6. Get 1/8 tsp Salt
7. Prepare 1 tsp Baking powder
8. Take 1 tsp Vanilla Essence
9. Get 1/2 cup Oil or melted Butter
10. Prepare 1/4 cup Walnuts coarsely chopped
11. Get FOR THE CHOCOLATE GLAZE-
12. Prepare 1/4 cup Milk
13. Make ready 1/4 cup Icing Sugar
14. Prepare 1 tbsp Butter
15. Make ready 1 cup Semi sweet Chocolate Chips

Combine confectioner's sugar and water in a small bowl to make a glaze; drizzle over warm. Added flour helps to give these brownies their chewiness. It's important not to overbake these or they'll dry out. The glaze takes these brownies to a whole new level.

Steps to make Glazed Chewy Brownies:

1. Preheat oven to 180° (350°F). In a large bowl, cream together butter and sugar until light and fluffy.
2. Add milk, egg and cocoa powder. Beat slowly until thoroughly blended. Stir in the flour, baking powder and salt until blended. Stir in walnuts.
3. Pour into a buttered and floured baking pan either round or square. Bake for 25 minutes or until the brownies begin to pull away from the sides of the pan.
4. Meanwhile melt butter,milk and semisweet chocolate chips, blend until the mixture is completely smooth. Add icing sugar and mix well.
5. Spread this glaze over cooled brownies. Allow the glaze to set for 30 minutes before cutting into squares.

It's important not to overbake these or they'll dry out. The glaze takes these brownies to a whole new level. Prepare yourself for these insanely delicious, thick Texture: Soft, chewy, rich. These brownies are good both chilled and at room temperature. This chewy, fudgy brownie recipe comes together thanks to a handful of simple ingredients and they may even be a little too easy to make.

So that’s going to wrap it up with this special food glazed chewy brownies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!