Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, apple cranberry stuffing. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple Cranberry Stuffing is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Apple Cranberry Stuffing is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook apple cranberry stuffing using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Apple Cranberry Stuffing:
- Prepare 2 cup Sweet onion
- Get 2 cup Celery
- Make ready 1/2 lb Land o Lakes salted butter
- Make ready 2 lb Stuffing mix
- Prepare 1/2 tsp Thyme
- Make ready 1/2 tsp Sage
- Make ready 1/2 tsp Marjoram
- Make ready 1/2 tsp White pepper
- Make ready 1 tsp salt
- Get 12 oz Dried cranberries
- Make ready 2 large Gala apples
- Get 14 oz Chicken stock
Steps to make Apple Cranberry Stuffing:
- Preheat oven to 375
- Chop onion & celery into small pieces.
- Sauté onion & celery in butter until well softened.
- In a large mixing bowl add: stuffing mix, seasonings, & cranberries. Mix well.
- Peel & chop apples in to medium chunks.
- Add celery & onion. Mix well.
- Add apples, mix well.
- Slowly add chicken stock to bowl. Just enough to soften. Mix thoroughly.
- Place in greased/ sprayed pan.
- Put in oven for about an hour.
So that’s going to wrap this up for this special food apple cranberry stuffing recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
