How to Prepare Any-night-of-the-week Keto Carrot Cake
by Edith Barker
Keto Carrot Cake
Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto carrot cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Keto Carrot Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Keto Carrot Cake is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Keto Carrot Cake:
Get Carrot Sponge
Make ready carrot cake
Get unsalted butter
Take granulated erythritol
Prepare eggs
Get vanilla essence
Get almond flour
Get coconut flour
Prepare cinnamon
Get nutmeg
Get salt
Prepare xanthan gum
Get baking powder
Take chopped walnuts
Make ready Cream cheese frosting
Take mascarpone cheese
Take double cream
Make ready powdered erythritol
Make ready Vanilla essence
Steps to make Keto Carrot Cake:
Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
Mix the dry ingredients into the butter mixture on low speed until combined.
Stir in the grated carrots and chopped nuts.
Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!
So that is going to wrap it up with this special food keto carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!