19/10/2020 13:51

How to Prepare Any-night-of-the-week Keto Carrot Cake

by Edith Barker

Keto Carrot Cake
Keto Carrot Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, keto carrot cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Keto Carrot Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Keto Carrot Cake is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook keto carrot cake using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Keto Carrot Cake:
  1. Get Carrot Sponge
  2. Make ready carrot cake
  3. Get unsalted butter
  4. Take granulated erythritol
  5. Prepare eggs
  6. Get vanilla essence
  7. Get almond flour
  8. Get coconut flour
  9. Prepare cinnamon
  10. Get nutmeg
  11. Get salt
  12. Prepare xanthan gum
  13. Get baking powder
  14. Take chopped walnuts
  15. Make ready Cream cheese frosting
  16. Take mascarpone cheese
  17. Take double cream
  18. Make ready powdered erythritol
  19. Make ready Vanilla essence
Steps to make Keto Carrot Cake:
  1. Preheat the oven to 180°C. Line the bottom of a cake pan with parchment paper. Grease the sides with non-stick spray.
  2. Using an electric mixer, cream the butter and granulated erythritol toghether. On medium speed add eggs, one at the time. Add vanilla extract.
  3. In a separate bowl add all dry ingredients and mix well, breaking up any lumps.
  4. Mix the dry ingredients into the butter mixture on low speed until combined.
  5. Stir in the grated carrots and chopped nuts.
  6. Bake for 30 - 35 min, until the top is set and an insert toothpick comes out clean.
  7. Let the cake cool inside the pan for 15 min, then remove onto a cooling rack until completely cooled.
  8. For frosting, add all ingredients into a bowl and mix well on medium speed until the frost is nice and stif.
  9. To assemble the cake, cut it into two equal slices. Spread half of the cream in between the layers and keep the other half for top. Use some chopped walnuts for decorating!

So that is going to wrap it up with this special food keto carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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