Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, lemon red velvet marble pound cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemon Red Velvet Marble Pound Cake is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Lemon Red Velvet Marble Pound Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have lemon red velvet marble pound cake using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Red Velvet Marble Pound Cake:
- Make ready 1 box Red food coloring
- Make ready 1 Fresh lemon
- Prepare 1 box Pound cake mix
- Make ready 1 cup Confectioners sugar
- Prepare 3 cup Flour
- Prepare 3 stick Land o lake butter
- Get 6 medium Eggland's best eggs
- Get 2 1/2 cup Dominos pure cane sugar
- Make ready 1 dash Bertolli olive oil
- Take 1 tsp Baking soda
- Take 1/3 tsp Salt
- Take 1 packages Swanson cake flour
Instructions to make Lemon Red Velvet Marble Pound Cake:
- Mix together the 6 eggs, 3 cups of flour, 2 1/2 cups sugar, 3 sticks of butter
- Then take some of the batter out and put into a cup and add to what's in the cup; coco and red food color then squeeze a fresh lemon in it
So that is going to wrap it up with this special food lemon red velvet marble pound cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
