30/07/2020 17:50

Steps to Prepare Award-winning Beer braised black beans

by Lura Hampton

Beer braised black beans
Beer braised black beans

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, beer braised black beans. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beer braised black beans is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Beer braised black beans is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beer braised black beans using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Beer braised black beans:
  1. Get 2 cans black beans rinsed
  2. Prepare 1 corona or land shark beer
  3. Make ready 2 garlic cloves minced
  4. Get 1/2 small red onion minced
  5. Get Jalepeno minced
  6. Prepare Salt
  7. Prepare Evo
  8. Take 1/2 cup chopped cilantro
  9. Get Tsp cumin
  10. Take Juice of a whole lime
Instructions to make Beer braised black beans:
  1. Add evo and sauté onion until really soft and add garlic until fragrant
  2. Add beans, beer, salt, cilantro, cumin, lime juice and bring to a simmer for roughly 15 minutes to reduce some of the alcohols and cover and reduce heat and cook for about 20 minutes. If there is still too much liquid just simmer with the top off until reduced.

So that’s going to wrap it up for this special food beer braised black beans recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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