Steps to Make Quick Spicy Shrimp Fried Rice (Indonesian Style)

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy shrimp fried rice (indonesian style). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Shrimp Fried Rice (Indonesian Style) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spicy Shrimp Fried Rice (Indonesian Style) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spicy shrimp fried rice (indonesian style) using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Take 500 gr leftover cooked rice (a day old)
2. Prepare 4 eggs, lightly beaten with 1/4 tsp salt
3. Make ready Shrimp, as needed, peeled and deveined
4. Make ready to taste Sweet soy sauce
5. Get 3 green onion, sliced and seperate the green and white part
6. Get to taste Salt,
7. Prepare to taste Ground white pepper,
8. Take Grind into spice paste
9. Prepare to taste Dried chilies, soak into boiling water until softened
10. Prepare (Fresh Thai chilies can be used instead of dried chilies)
11. Prepare 4 shallots
12. Get 4 garlic cloves
13. Get 1 cube or 1 tsp shrimp paste
14. Make ready 2 tsp crispy tiny shrimp

Steps to make Spicy Shrimp Fried Rice (Indonesian Style):

1. Heat oil in a wok. Pour the beaten egg then stir it to make scramble egg. Put aside in a bowl.
2. Heat oil in a frying pan/wok on high heat. Sauté spice paste until fragrant, about 3 minutes.
3. Add white part of green onion. Stir for a few second.
4. Add the shrimp. Stir until the shrimp look pink.
5. Add the cooked rice and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes.
6. Add about 1 or 2 tsp sweet soy sauce (to taste), salt and pepper. Mix with a scooping motion until everything well combined.
7. Add the scramble egg and green part of green onion. Continue stir-frying the rice for another minute. Have a taste, add more salt if needed. Serve immediately.
8. Sweet soy sauce
9. Shrimp paste/belacan (terasi)
10. Crispy tiny shrimp

So that is going to wrap this up for this exceptional food spicy shrimp fried rice (indonesian style) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!