26/10/2020 01:51

Recipe of Ultimate Meatless Enchilada Pasta ๐Ÿ

by Julia Weaver

Meatless Enchilada Pasta ๐Ÿ
Meatless Enchilada Pasta ๐Ÿ

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meatless enchilada pasta ๐Ÿ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Meatless Enchilada Pasta ๐Ÿ is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Meatless Enchilada Pasta ๐Ÿ is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have meatless enchilada pasta ๐Ÿ using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Meatless Enchilada Pasta ๐Ÿ:
  1. Make ready 1 box (16 ounce) your favorite pasta
  2. Get Salt for boiling water
  3. Prepare Olive oil (just enough to coat bottom of pan)
  4. Prepare 2 onions, chopped
  5. Make ready 1/2 green pepper, chopped
  6. Prepare 6 cloves garlic, minced
  7. Prepare 1/8 teaspoon black pepper
  8. Prepare 4 tablespoons taco seasoning mix
  9. Take 2 cans (10 ounce) red enchilada sauce
  10. Make ready 2 cans (10 ounce) Rotel diced tomatoes
  11. Make ready 1 can (4 ounce) diced green chilis
  12. Take 2 cans (14.5 ounce) low sodium chicken broth
  13. Take Sour cream
  14. Take Shredded Mexican cheddar cheese
Steps to make Meatless Enchilada Pasta ๐Ÿ:
  1. In a large pot heat some olive oil…..
  2. Sautรฉ your onions and green pepper for several minutes……
  3. Add your minced garlic, sautรฉ for several more minutes……
  4. Now add in your black pepper, taco seasoning mix, red enchilada sauce, Rotel diced tomatoes, diced green chilis and chicken broth, heat to boiling……
  5. Reduce heat and cover pot……
  6. Continue to cook on low heat for 40 minutes, stirring occasionally……
  7. Meanwhile boil your pasta, donโ€™t forget to salt your water!!
  8. Boil pasta until al dente, drain then add to enchilada sauce mixture…..
  9. Mix thoroughly……Let pasta stand for several minutes before serving, the longer it stands the thicker the sauce gets !! ๐Ÿค—
  10. Top with sour cream and shredded Mexican cheese and enjoy ๐Ÿ˜‰!!

So that’s going to wrap this up with this exceptional food meatless enchilada pasta ๐Ÿ recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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