13/10/2020 05:55

Easiest Way to Make Perfect Mug cake (carrot cake)

by Addie Brock

Mug cake (carrot cake)
Mug cake (carrot cake)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mug cake (carrot cake). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mug cake (carrot cake) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mug cake (carrot cake) is something that I have loved my entire life.

This carrot mug cake recipe is really easy to make, looks great. Carrot Cake Mug Cake - A perfect one-serving dessert that tastes just like a carrot cake! It is a delicious treat that is sure to be a new favorite! As for toppings I used on this carrot cake mug cake, I made a homemade whipped cream to go on top along with a bit of shredded carrots and chopped.

To begin with this recipe, we must prepare a few ingredients. You can cook mug cake (carrot cake) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mug cake (carrot cake):
  1. Prepare vegetable oil
  2. Prepare medium egg
  3. Get semi-skimmed milk
  4. Take vanilla extract
  5. Prepare light brown sugar
  6. Prepare self-raising flour
  7. Make ready salt
  8. Take ground mixed spice
  9. Get ground cinnamon
  10. Make ready grated carrot

PIN HERE for later and follow my boards for more recipe ideas. Which somehow managed to magically jump into my cart before I could walk away. When I recently started craving carrot cake again, I decided to skip the grocery store bakery and made this Skinny Single-Serving Carrot Cake Mug Cake instead. I love carrot cake (hello, Tropical Carrot Cake and Carrot Cake Cupcakes) and I also love mug cakes, so I was pretty excited at the prospect of a Vegan Carrot Cake Mug Cake recipe.

Steps to make Mug cake (carrot cake):
  1. Place the oil, egg, milk, vanilla and sugar in a 350ml mug and beat with a form until well combined
  2. Add the flour, salt, mixed spice and cinnamon and beat again until smooth then fold through the carrot.
  3. Cook in the microwave for 2 minutes 50 seconds @600W, 2 minutes 30 seconds @800W or 2 minutes 10 seconds @1000W. Leave to cool.
  4. To decorate, you can easily add chopped carrot or icing.

When I recently started craving carrot cake again, I decided to skip the grocery store bakery and made this Skinny Single-Serving Carrot Cake Mug Cake instead. I love carrot cake (hello, Tropical Carrot Cake and Carrot Cake Cupcakes) and I also love mug cakes, so I was pretty excited at the prospect of a Vegan Carrot Cake Mug Cake recipe. And what's great about this mug cake is that it's seriously easy to make, and, as it's refined sugar free, it's also. We have found a love for microwave mug cake recipes! I also love that they are single servings and use very limited ingredients.

So that’s going to wrap it up with this exceptional food mug cake (carrot cake) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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