Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, glazed walnut raisin cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
However, raisins, walnuts and orange glaze will make you love it all year round. In a bowl, prepare the icing as follows: mix all the ingredients together and pour the mixture over the cake while still hot. It will cover the entire surface, forming a crust. The warm and comforting spices of the Chai Mix, nutty walnuts and sweet & tangy raisins pair so well in the cake.
Glazed walnut raisin Cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Glazed walnut raisin Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook glazed walnut raisin cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Glazed walnut raisin Cake:
- Make ready 3 eggs
- Make ready 2 cups flour
- Make ready 1/2 cup wheat pastry flour
- Make ready 2 teaspoon baking powder
- Make ready 1 cup milk
- Prepare 2 1/2 ounces vegetable oil
- Make ready 1 cup walnuts
- Make ready 1 cup dry raisins
- Prepare 1 cup sugar
- Prepare Marmalade to glazed the cake
This is a rich moist dense cake that is full of flavor, and only gets better with time! You may be able to find more information about this and similar content on their web site. We like Myers Jamaican dark rum instead of Brandy. It complimented the raisins nicely and made the glaze with a leveled tabelspoon of orange juice concentrate straight out of the freezer.
Instructions to make Glazed walnut raisin Cake:
- Since you have raisins we will use only one cup of sugar, 200 gram, mix sugar and eggs in a bowl, add all the ingredients starting from wet to dry, except flour, set oven for 375°F/190°C
- Then add flour mixture slowly, you will have very moisture batter, pour on greased pan, I used 2 small loaf pans
- Bake until center of the cake raised and cooked.
- Use a knife, insert center of cake, if is still wet, cook more.
- Use marmalade to glaze the cake with a brush while still hot.
We like Myers Jamaican dark rum instead of Brandy. It complimented the raisins nicely and made the glaze with a leveled tabelspoon of orange juice concentrate straight out of the freezer. Premade pie crusts enclose a sweet filling of walnuts and golden raisins for an unusual stacked torte that's served topped with a syrupy glaze. Reviews for: Photos of Georgian Golden Raisin Walnut Torte. GLAZE Blend all cake ingredients except raisins.
So that’s going to wrap this up with this exceptional food glazed walnut raisin cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
