Steps to Make Quick Rum-Raisin Rice

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, rum-raisin rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rum-Raisin Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Rum-Raisin Rice is something which I’ve loved my whole life. They’re nice and they look wonderful.

Creamy and sweet, Rum-Raisin Rice Pudding is a comforting sweet ending to your meal, plus our version stirs up super quick. Rice pudding is delicious as is, but why not add a splash of rum and some raisins? It doesn't get better than that. Toast rice in brown butter, cook in coconut cream and lace with rum and raisin syrup to make this rice pudding.

To begin with this recipe, we must first prepare a few ingredients. You can have rum-raisin rice using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rum-Raisin Rice:

1. Get 1.5 C rice
2. Prepare 3 C chicken stock
3. Take 1/2 t rum extract
4. Get 3/4 C raisins
5. Prepare 1/2 stick butter
6. Prepare 2 t cumin
7. Take 1 t ground coriander seed
8. Get 1 t orange peel seasoning
9. Prepare 1 t ancho chile
10. Prepare 1 pinch kosher salt & black pepper

My hands were clean the whole time for those who. They had rice pudding for the first time last week and I finally found a way they will eat rice besides in risotto! Head on over to Dixie Crystals for the RECIPE: Rum Raisin Baked Rice Pudding. Bring to a boil, then Add condensed milk and scrape vanilla bean into the rice.

Instructions to make Rum-Raisin Rice:

1. Heat chicken stock seperately in a saucepot.
2. Heat butter slowly in a saucepot. When butter begins to brown, add rice. Stir. Season with coriander, orange peel, cumin, ancho chile, salt, and pepper.
3. Add raisins and rum extract. Stir 1 minute with heat on medium. Add stock. Stir. Bring to a simmer. Cover.
4. Simmer 15 minutes. Remove from heat. Do not remove cover. Let steam for 8 minutes.
5. Variations; Coconut, roasted bell or hot pepper puree, cilantro, ginger, lime, pineapple, mango, papaya, vinegar, corn, wine, bourbon, brandy, beer, pecans, walnuts, honey, brown sugar, allspice, pumpkin pie spice, clove, nutmeg, sumac, chile powder, turmeric, celery seed, apple cider, curry, currants, golden raisins, cardamom, lemon, gin, ponzu

Head on over to Dixie Crystals for the RECIPE: Rum Raisin Baked Rice Pudding. Bring to a boil, then Add condensed milk and scrape vanilla bean into the rice. Continue to cook over low heat stirring. Use up that leftover rice and make rice pudding! · Raisins soaked in spiced rum mixed with creamy rice pudding is simply satisfying & uniquely comforting. Delicious rice pudding with classic flavours; very little work.

So that is going to wrap this up for this exceptional food rum-raisin rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!