Steps to Make Award-winning Filter Tea

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, filter tea. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Filter Tea is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Filter Tea is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook filter tea using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Filter Tea:

1. Take South Indian Coffee Filter (6 cups steel) 1 number
2. Take 2 cups Boiling water ~
3. Get 4 teaspoons Tea -
4. Get Elaichi green/cardamom - 3 crushed
5. Get 1/4 teaspoon Nutmeg -
6. Make ready 1 tsp Cinnamon powder -
7. Take Ginger fresh; deskinned - 2 inch piece crushed
8. Prepare Clove - 3 numbers crushed
9. Take 1/2 tsp Fennel seeds optional -
10. Take 3/4 tsp Black pepper coarsely ground -
11. Take Star anise (optional) - 1 number

Steps to make Filter Tea:

1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

So that’s going to wrap it up with this special food filter tea recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!