Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vegetarian lasagna recipe. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegetarian Lasagna Recipe is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Vegetarian Lasagna Recipe is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Lasagna Recipe:
- Make ready 500 g spinach
- Take 200 g ricotta
- Prepare 100 g pecorino
- Get 3 mozzarella
- Prepare 3 cloves garlic
- Prepare 3 tablespoon evo oil
- Make ready chili and salt as taste
Instructions to make Vegetarian Lasagna Recipe:
- Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
- Mix in the bowl the spinanch, ricotta and pecorino.
- Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
So that’s going to wrap it up for this special food vegetarian lasagna recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
