Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, white chicken enchilada casserole. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
White Chicken Enchilada Casserole is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. White Chicken Enchilada Casserole is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have white chicken enchilada casserole using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make White Chicken Enchilada Casserole:
- Get meat
- Take 3 small chicken breast
- Prepare 16 oz Frozen Corn
- Take 1 can Green Chile
- Take 2 can Cream of Chicken
- Get 16 oz sour cream
- Get 3 cup cooked rice
- Get 2 cup cheese
Steps to make White Chicken Enchilada Casserole:
- Pre heat oven to 375
- Boil chicken until Its easy enough To shread Or cut into small chuncks
- Cook rice
- In a big bowl Add corn, sour cream, cream of chicken, Chiles, your favorite cheese, chicken, and rice.
- Place in a 13 x 9 pan and cook at 375°F For 30 to 45 min till hot
- I sometimes add tortillas Cut up inside. Make tortilla chips for topping. In the pic i added crispy onions. You also use cream of mushroom instead. Feel free to add some of your fave ingredients.
So that’s going to wrap it up with this special food white chicken enchilada casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
