Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, russian cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Russian Cake is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Russian Cake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have russian cake using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Russian Cake:
- Prepare Cake
- Take 2 cups flour
- Prepare 2 cups sugar
- Take 2 eggs
- Get 2 tsp baking soda
- Prepare 2 tsp vanilla
- Get 1 (20 oz) can crushed pineapple with juice
- Prepare Icing
- Prepare 8 oz cream cheese softened
- Prepare 1 stick unsalted butter softened
- Prepare 1 Tsp vanilla
- Prepare 1 1/2 cup Powdered sugar
Steps to make Russian Cake:
- Cake: Mix by hand all ingredients
- Pour into 9x13 cake pan
- Bake 40 - 45 min. Do not over or under bake.
- Icing: Soften Cream Cheese and Butter blend together (a pastry blender works well)
- Add Vanilla and Powder Sugar
- Mix until well blended well blended with very few lumps
- Spread on cooled cake
- Must be kept refrigerated
So that is going to wrap this up for this special food russian cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
