17/08/2020 00:13

Step-by-Step Guide to Prepare Perfect The Whole Shabang Shrimp (Boiling Crab Style)

by Hilda Wilkerson

The Whole Shabang Shrimp (Boiling Crab Style)
The Whole Shabang Shrimp (Boiling Crab Style)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, the whole shabang shrimp (boiling crab style). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Whole Shabang Shrimp (Boiling Crab Style) is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. The Whole Shabang Shrimp (Boiling Crab Style) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook the whole shabang shrimp (boiling crab style) using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make The Whole Shabang Shrimp (Boiling Crab Style):
  1. Prepare 4 lbs shrimp head on
  2. Take 3 tbsp Cajun seasoning
  3. Get 3 tbsp paprika
  4. Take 2 tbsp oregano
  5. Take 2 tbsp cayenne pepper
  6. Make ready 2 tbsp chili powder
  7. Get 2 tbsp lemon pepper
  8. Prepare 3 tbsp Louisiana hot sauce
  9. Make ready 3 tbsp sugar
  10. Make ready 4 heads garlic minced
  11. Make ready 4 sticks unsalted butter
  12. Make ready 4 tbsp old bay seasoning
  13. Get 1/2 cup garlic powder
  14. Prepare 1-2 cups lime or lemon juice (adjust to your own taste by using less first. My family likes it this way so that is how I cook it)
  15. Make ready 4 half eats corn on a cob
Steps to make The Whole Shabang Shrimp (Boiling Crab Style):
  1. Add all ingredients except shrimp and corn in a pot
  2. Simmer until all ingredients are mixed in tasting constantly to your liking
  3. Add shrimp stirring constantly to ensure shrimp cooks thoroughly. Don't over cook shrimp
  4. Once shrimp turns pinkish add corn and cook for 2 minutes
  5. Turn off fire and cover for 5 minutes
  6. Serve and enjoy!
  7. For sauce you may use lime juice, pepper and salt or ketchup, mayo and lemon pepper seasoning

So that is going to wrap this up with this exceptional food the whole shabang shrimp (boiling crab style) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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