Step-by-Step Guide to Make Perfect Fudge brownies

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fudge brownies. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fudge brownies is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fudge brownies is something that I have loved my entire life.

These brownies combine the best of both worlds: the fudge brownie's ultra-moist texture, and the nice rise of a cake brownie. Brownies are a delicious treat and chocolate fudge brownies are even more so. They are richer than ordinary brownies, filled with extra chocolatey goodness. You can leave them plain after you.

To get started with this particular recipe, we must prepare a few components. You can have fudge brownies using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fudge brownies:

1. Make ready 140 gms Butter salted (if using unsalted then add 1/4 tsp salt)
2. Get 250 gms Castor sugar
3. Get Maida 1/2 cup or 65 gms
4. Get 75 gms Cocoa powder (very good quality)
5. Make ready 1/4 tsp Baking powder
6. Get Sour cream 1/4 cup or yogurt
7. Make ready 1 tsp Vanilla essence
8. Get 2 Eggs
9. Take 3/4 cup Chocolate chips

If you are a sweet tooth and have an exceptional love for chocolate, then the fudgy brownie is your type of treat. Fudge brownies are dark, dense, fudge-like brownies. They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have more of a "dark chocolate" taste. Fudge Brownies from the Wikibooks Cookbook—original source of recipe.

Steps to make Fudge brownies:

1. Melt butter in microwave or in pan.
2. Now add in sugar and beat. Next add in egg one by one beating each time.
3. Add in vanilla essence and beat. In a bowl mix maida, cocoa and baking powder and add this too by first mixing with spatula n then lightly beat it.
4. Now add sour cream n beat. Finally fold in chocolate chips.
5. Take an 8 inches square pan,greased n lined with butter pan. Pour this mixture into it and bake at 165 degrees for 20 mins.
6. To check whether these are done or not insert a shashlik stick, it shouldn't be clean but some mixture should stick to itotherwise it will be turned into a cake or will be overcooked.
7. Let it cool n cut into slices. When not in use keep it in an airtight container to maintain its freshness.
8. Enjoy with tea or coffee.

They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have more of a "dark chocolate" taste. Fudge Brownies from the Wikibooks Cookbook—original source of recipe. Tip for making the best fudge brownies. These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again!

So that is going to wrap this up with this special food fudge brownies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!