Steps to Make Any-night-of-the-week Pizza Dough

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pizza dough. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pizza Dough is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Pizza Dough is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook pizza dough using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pizza Dough:

1. Prepare 00 Flour or Bread Flour
2. Make ready 00 Flour or Bread Flour
3. Make ready Warm Water
4. Take Olive Oil
5. Take Active Dry Yeast
6. Get fine Sea Salt

Steps to make Pizza Dough:

1. In Stand Mixer, combine 2 Cups plus 2 Tbsp of flour.
2. In a bowl, mix warm water, olive oil and yeast.
3. Turn on stand mixer to mix/knead. Setting 3/4 on most KitchenAid stand mixers. Add water mixture to flour and salt. Knead for 3 minutes.
4. Let mixture rest for 15 minutes.
5. Knead again for 3 minutes.
6. Cut dough in half. Shape into balls and place in oiled bowls. Cover with plastic cling wrap and let rise for 2-3 hours at room temperature undisturbed. Note: can be placed in refrigerator for 3-4 days or frozen for a month. Must be room temperature to shape into pizza.

So that’s going to wrap it up with this exceptional food pizza dough recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!