Step-by-Step Guide to Make Super Quick Homemade Fudge Brownies

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fudge brownies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Fudge Brownies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Fudge Brownies is something which I’ve loved my entire life. They’re fine and they look wonderful.

These brownies combine the best of both worlds: the fudge brownie's ultra-moist texture, and the nice rise of a cake brownie. Brownies are a delicious treat and chocolate fudge brownies are even more so. They are richer than ordinary brownies, filled with extra chocolatey goodness. You can leave them plain after you.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fudge brownies using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fudge Brownies:

1. Get 200 g butter
2. Make ready 125 g dark chocolate
3. Make ready 160 g sugar
4. Get 4 eggs
5. Make ready 1/3 teaspoon vanilla extract
6. Make ready 150 g self raising flour
7. Take Pinch salt
8. Get Chocolate chips/ walnuts (optional)

If you are a sweet tooth and have an exceptional love for chocolate, then the fudgy brownie is your type of treat. Fudge brownies are dark, dense, fudge-like brownies. They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have more of a "dark chocolate" taste. Fudge Brownies from the Wikibooks Cookbook—original source of recipe.

Instructions to make Fudge Brownies:

1. Preheat oven to 180C. Melt butter and chocolate in a saucepan over gentle heat while stirring with a spatula until everything melts
2. Add in the sugar and mix well for 2-3 mins then remove from the heat
3. Pour the mixture into a mixing bowl and allow to cook for 15 mins, then add in the eggs once at a time, whisking well. Add in the vanilla extract.
4. Sift together the flour and salt then add it into the mixture until everything is incorporated.
5. Add in the walnuts or chocolate chips then pour everything into a well greased deep baking tray or pan and bake in overnight for 20-25 mins. Allow to cool for a bit. Serve with ice cream.

They contain more cocoa than cake-like brownies and as a result they are slightly more bitter and have more of a "dark chocolate" taste. Fudge Brownies from the Wikibooks Cookbook—original source of recipe. Tip for making the best fudge brownies. These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again!

So that’s going to wrap it up for this special food fudge brownies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!