Simple Way to Make Quick White ChanaGravy

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, white chanagravy. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

White ChanaGravy is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. White ChanaGravy is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook white chanagravy using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White ChanaGravy:

1. Take kg chany
2. Prepare meetha soda
3. Take cooking oil
4. Make ready whole garlic
5. Prepare onions
6. Take tomatos
7. Make ready bari Elaichi
8. Get long
9. Take cinnamon
10. Make ready and half tbsp salt
11. Take and half tbsp red chilli powder
12. Get crushed coriander
13. Make ready tsp haldi
14. Make ready green chilli
15. Prepare Kata hua green dhaniya for garnishing
16. Get pisa gram masala
17. Get For Tarka:
18. Get cup oil
19. Prepare white zeera
20. Prepare gol laal mirch whole

Instructions to make White ChanaGravy:

1. Chanon ko saaf kar lein and Soak them for whole night. Subh time chanon ka pani change kar lein or is mn meetha soda add kar lein
2. Piyaz lehsan or tomato cheel lein or cut kar lein moty pieces mn. Chanon ko clean water se achi trah wash kar lein.
3. Pressure cooker mn chany dalen sath 4 glass water add kar dein. Lehsn piyaz tomato or dried ingredients dal ke pkny rakh dein. Pressure on ho jaey to isy almost 20 mins tak galaaen.
4. Ab cooker on karein is mn oil add karein. Or chanon ko kafgir ki madad se ee mash krti rahen. Yh easily mash ho jaengy. Almost half mix ho jaengy thick ho jaen jab to is mn green chilli add kar dein.
5. Oil upar any lgy to is mn 3 glass water dal ke gravy lagadein or 10 mins ke liey halki aanch py pkaen.
6. Frying pan mn oil dalen or red chilli dal ke 1 mint ke liey fri karein. Phir zeera dalen or jab zeera brown ho jaey to chanon py yh tarka lagadein.
7. Pisa gram masala or sbz dhaniya dalen. Or rice ke sath enjoy karein. Jazak-Allah😊

So that’s going to wrap it up for this exceptional food white chanagravy recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!