16/10/2020 18:27

Recipe of Quick Steam Fish

by Genevieve Lewis

Steam Fish
Steam Fish

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, steam fish. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Steam Fish is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Steam Fish is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook steam fish using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Steam Fish:
  1. Take Spring onion
  2. Prepare 3 slices Ginger
  3. Take Half tsp Soy sauce
  4. Prepare Cooking oil
  5. Prepare 1 Fish
Instructions to make Steam Fish:
  1. Wash fish properly and steam for 8 mins.
  2. Meanwhile, cut spring onion and ginger into strips. In a pan, add oil and saute them. When fish already done. Remove and place in a place and pour the spring onion on top of the fish. Sprinkle with soy sauce

So that’s going to wrap it up for this special food steam fish recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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