24/07/2020 20:14

Easiest Way to Prepare Perfect Paneer in white gravy

by Lillian Haynes

Paneer in white gravy
Paneer in white gravy

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer in white gravy. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paneer in white gravy is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Paneer in white gravy is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook paneer in white gravy using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Paneer in white gravy:
  1. Make ready 500 gm paneer (cut into pieces)
  2. Get 3 tbsp curd
  3. Prepare 3 tbsp fresh cream
  4. Make ready 2 onions (cut into pieces)
  5. Take 4 Green chillies
  6. Prepare 2 tsp garlic paste
  7. Make ready 1 tsp ginger paste
  8. Prepare 1 tsp black pepper powder
  9. Take 2 cardamom
  10. Make ready 1/3 inch cinnamon
  11. Prepare 1 clove
  12. Prepare Pinch garam masala powder
  13. Prepare 1 tsp coriander powder
  14. Prepare 1 tsp dried fenugreek leaves
  15. Prepare 1 tsp cumin seeds
  16. Get 10 cashew nuts
  17. Make ready To taste salt
  18. Take 1/3 tsp sugar
  19. Get 1 tbsp butter
  20. Get 2 tbsp vegetable oil
Instructions to make Paneer in white gravy:
  1. Add 1 tbsp oil into pan. Add cardamom, cinnamon,clove, cumin seeds. Saute for 20 seconds. Add onion. Saute for 1 minute. Add ginger garlic paste, green chillies,cashew nuts. Saute for 2 minutes. Saute for 2 minutes. Add 1/3 cup of water. Let water evaporate. Let it cool and make pasta. Add rest of oil. Slightly saute paneer and keep aside. Add butter. Add the paste. Cook for 1 minute. Add curd. Cook for 2 minutes in low flame. Add coriander powder and fenugreek leaves. After 1 minute add cream.
  2. Cook for 30 seconds. Add paneer. Cook in low flame for 5 minutes. Add black pepper powder,sugar and garam masala powder. Ready to serve.

So that’s going to wrap it up with this exceptional food paneer in white gravy recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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