Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh fish soft taco while on vacation. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fresh Fish Soft Taco while on vacation is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Fresh Fish Soft Taco while on vacation is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fresh fish soft taco while on vacation using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Fish Soft Taco while on vacation:
- Take Fish
- Make ready 1/2 pound fresh fish
- Make ready 1/2 cup flour self-rising
- Prepare As needed oil to shallow fry in
- Make ready To taste salt
- Prepare To taste ground black pepper
- Get Guacamole
- Make ready 3 cups cubed avocado
- Get 2 teaspoon grated onion
- Get 1-1/2 tablespoons lime juice
- Get To taste salt
- Take Topping
- Get As needed lettuce
- Get As needed sour cream
- Get As needed sliced ripened black olives
- Make ready Soft taco
- Get As needed 5 inch flour tortillas
Steps to make Fresh Fish Soft Taco while on vacation:
- Clean the fish, remove the bones, cut into nuggets. Add salt, pepper, and flour. Fry in the oil till done. Move to a paper towel to absorb excessive amounts of oil. Repeat till done.
- Mix the ingredients for the guacamole. Leave the avocado a little chunky.
- Add to a flour tortilla add what toppings you want it can be Whatever you like to eat with fish. I hope you enjoy!!!
So that’s going to wrap it up for this exceptional food fresh fish soft taco while on vacation recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
