Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish and vegetable casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fish and vegetable casserole is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Fish and vegetable casserole is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook fish and vegetable casserole using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fish and vegetable casserole:
- Take 2 cups flaked cooked fish
- Prepare Half cup soft bread crumbs
- Prepare Half cup grated cheese
- Make ready 1 cup peas
- Take Three-quarter teaspoon salt
- Get Pepper
- Get 1 and ahalf cups milk
- Take Onion seasoning
- Make ready Celery salt
- Prepare Three-quarter cup cooked lima beans
- Prepare 3 eggs
- Get Red pepper
Instructions to make Fish and vegetable casserole:
- Blend all ingredients, place in buttered casserole, set in pan of hot water, Bake in 325° oven one hour. Or more, until firm. Serve with mushrooms or rich cream sauce. Paprika.
So that’s going to wrap this up for this special food fish and vegetable casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
