Easiest Way to Make Super Quick Homemade Easy, Light and Fluffy Two-color Rice Bowl

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, easy, light and fluffy two-color rice bowl. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy, Light and Fluffy Two-color Rice Bowl is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Easy, Light and Fluffy Two-color Rice Bowl is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy, light and fluffy two-color rice bowl using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy, Light and Fluffy Two-color Rice Bowl:

1. Make ready For the meat soboro:
2. Take 100 grams Ground pork and beef mix (or ground chicken)
3. Prepare 1/2 tbsp ○ Sake
4. Take 2 tsp each ○ Soy sauce and sugar
5. Prepare 1 small piece ○ Ginger (a must)
6. Take For the egg soboro:
7. Take 1 Egg
8. Make ready 1 to 2 teaspoons or (to taste) ○ Sugar
9. Make ready 1 dash of each ○ Salt and usukuchi soy sauce
10. Take 1 tbsp ○ Water
11. Take Garnishes:
12. Take 1 Green beans
13. Prepare 1 dash of each Salt and pepper

Instructions to make Easy, Light and Fluffy Two-color Rice Bowl:

1. To make the meat soboro: Put all the meat soboro ingredients in a pan and mix together well well to crumble the meat. Turn on the heat and stir fry the meat.
2. Hold two pairs of cooking chopsticks in your hand and keep mixing continuously. When the flavoring ingredients have been absorbed into the meat, keep mixing and cooking until the meat turns into very fine sprinkles.
3. For the egg soboro: Put all the egg soboro ingredients into a pan and mix together. Turn on the heat.
4. When the egg starts to coagulate, use two pairs of chopsticks and keep mixing.
5. Keep mixing and cooking until the egg has turned into very fine sprinkles. It's done when it's about this fine!
6. Garnish with some stir-fried green beans that have been seasoned with salt and pepper.

So that is going to wrap it up for this exceptional food easy, light and fluffy two-color rice bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!