03/08/2020 08:41

Step-by-Step Guide to Make Speedy Clay Pot Fish

by Francisco Hughes

Clay Pot Fish
Clay Pot Fish

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, clay pot fish. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Clay Pot Fish is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Clay Pot Fish is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook clay pot fish using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Clay Pot Fish:
  1. Prepare 600 gm Fish (Tilapiine)
  2. Get 1 Chili's cut into cube
  3. Take 6 pcs Garlic
  4. Prepare 10 pcs Spring Onion (3")
  5. Make ready Sauce
  6. Make ready 2 tsp Oysters Sauce
  7. Take 1/2 tsp Salt
  8. Take 1/2 tsp Chicken Stocks
  9. Get 1 tsp Sugar
  10. Make ready 600 ml Water
  11. Make ready 1/3 cup Cooking Wine
Instructions to make Clay Pot Fish:
  1. Cleaning the fish and cut both side of the meat, put aside for next step.
  2. 2tbsp cooking oil added into clay pot with medium heat of fire… add in garlic, Chili's & spring onion Stir-fried till you can feel the tasty smell…
  3. Put in the fish into the hot clay pot then add in all the sauce (mixed well in-advance) and covered the clay pot….. ready to be serviced.

So that is going to wrap this up with this special food clay pot fish recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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