11/09/2020 17:43

Easiest Way to Make Favorite Chocolate Cream Pie

by Rose McDonald

Chocolate Cream Pie
Chocolate Cream Pie

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cream pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

A magnificent Chocolate Cream Pie with a classic Oreo cookie base, a soft and creamy custard-like filling and Chocolate Cream Pie. I have serious self control issues around homemade baked goods. This chocolate cream pie comes together quickly. The filling for this chocolate cream pie is dead easy to make—it's actually a modified version of our Microwave Chocolate Pudding!

Chocolate Cream Pie is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chocolate Cream Pie is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chocolate cream pie using 9 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Chocolate Cream Pie:
  1. Make ready 1 cup sugar
  2. Take 2 cups milk
  3. Get 3 egg yolks, save whites
  4. Take 6 tablespoons flour
  5. Take 5 tablespoons cocoa powder (more or less to your liking)
  6. Make ready 1/8 teaspoon salt
  7. Make ready 1/2 stick butter
  8. Make ready 1 tablespoon vanilla
  9. Make ready Homemade or store bought pie crust

It's PIE WEEK on Modern Honey! A true diner classic, Chocolate Cream Pie is a head-turning treat, and just the thing for lovers of both chocolate and pie. The crust is blind-baked, then filled with a cooked, cooled chocolate filling. I only make a chocolate cream pie every couple of years, so when I do it's a real treat.

Instructions to make Chocolate Cream Pie:
  1. Preheat oven to 400 degrees.
  2. Brush pie shell lightly with reserved egg whites.
  3. Bake crust until light golden brown.
  4. Set aside to cool.
  5. In medium saucepan, stir cocoa powder, flour, sugar and salt.
  6. Add egg yolks and milk. Stir to combine.
  7. Over medium heat, cook filling until thickened.
  8. When thick, remove from heat and add butter and vanilla.
  9. Pour into cooled pie crust.
  10. With mixer, beat egg whites until stiff peaks form.
  11. You can add couple of spoons of sugar if you like. And teaspoon cream of tartar.
  12. Pile meringue onto hot filling and cover edges to seal.
  13. Broil for a few minutes to brown meringue to your desired darkness.
  14. Let pie cool completely before slicing.
  15. Store covered in fridge.
  16. Enjoy :)

The crust is blind-baked, then filled with a cooked, cooled chocolate filling. I only make a chocolate cream pie every couple of years, so when I do it's a real treat. When it comes to chocolate cream pie nothing beats a decadent homemade custard topped with freshly whipped cream. This is the ultimate chocolate pie for chocolate lovers! This Chocolate Cream Pie has a decadent chocolate custard topped with sweetened whipped Chocolate Cream Pie.

So that’s going to wrap it up with this exceptional food chocolate cream pie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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