How to Make Ultimate Easy Italian Stuffed Peppers

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy italian stuffed peppers. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Easy Italian Stuffed Peppers is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Easy Italian Stuffed Peppers is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy italian stuffed peppers using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Italian Stuffed Peppers:

1. Make ready 1/2 cup brown rice uncooked instant
2. Get 1 lb ground beef extra lean 90 %
3. Get 3 cups sauce traditional Italian
4. Get 6 green bell peppers medium size red or
5. Take 1 (4 oz) bag Mozzarella cheese shredded fat free

Instructions to make Easy Italian Stuffed Peppers:

1. Cook the rice without salt or butter according to the package directions.
2. Cook the beef in a 10-inch skillet over medium-high heat until it’s well browned, stirring often to break up the meat. Pour off any fat. Stir 2 cups of the sauce and the rice into the skillet.
3. Cut each pepper in half lengthwise. Discard the seeds and white membranes. Place the pepper halves in a 17 x 11-inch roasting pan.
4. Spoon the beef mixture into the pepper shells. Pour the remaining sauce over the filled peppers. Cover pan.
5. Bake at 400° F. for 45 minutes or until the peppers are tender. Top with the cheese. Let stand for 5 minutes or until the cheese is melted.

So that’s going to wrap this up for this special food easy italian stuffed peppers recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!